Booking Form

RCTS Members' Weekend 2024

Portsmouth 27th-29th September

This form is designed for one person or two people sharing one room in the official hotel, or making their own accommodation arrangements.

Any booking queries should be sent to Andy Davies:  e-mail: officersconference@rcts.org.uk  Telephone: 01932 855015.

If you need multiple rooms, please book all the activities on this form and contact Andy about your accommodation needs.

Your details















Hotel accommodation

The cost of hotel accommodation will be settled directly with the hotel upon arrival and should not be included in any remittance to the Society.

Bed & Breakfast rates are £104.40 per night for a single and £130.50 for two people sharing a twin or double.



Thursday 26th September:

Friday 27th September:

Saturday 28th September:

Sunday 29th September:



Friday 27th September

Activities and meal choices

Number of tickets required:




Guest 1:

Guest 2:



Saturday 28th September

Option 1 - IoW Steam Railway

Wightlink ferry and Islandline (Ryde Pier to Smallbrook) tickets not included


Number of tickets required:



Sandwich, a pack of crisps, a piece of fruit, and a soft drink

Guest 1:

Guest 2:



Option 2 - Eastleigh Works & Watercress Line

Coach travel included


Number of tickets required:



Selection of filled rolls, cakes, tea or coffee

Number of lunches required:




Evening Dinner

Number of tickets required:



Starter options:

  1. Prawn Salad - with Marie Rose sauce, brown bread & butter
  2. Leek & Potato soup
  3. Duck and Port pate - with red onion marmalade & soughdough

Guest 1:

Guest 2:


Main course options:

  1. Roast topside of beef - with Yorkshire pudding & pan gravy, roast poatoes, vegatable medley
  2. Herb-crusted loin of cod - with roasted red pepper sauce, fine beans & buttered new potatoes
  3. Caramelised onion and goats' cheese bouche - with fine beans, new potatoes and rich tomato sauce

Guest 1:

Guest 2:


Dessert options:

  1. Lemon merignue pie - with raspberry coulis, blueberry & mint
  2. Sticky toffee pudding - with custard
  3. Chocolate & coconut tart - with raspberry coulis

Guest 1:

Guest 2:



Sunday 29th September

Activities

Guest 1:

Guest 2:



Submit your booking

The next page will confirm your selections and calculate the amount due. Please follow the link it contains to make your payment or, if the details are incorrect, you can use the Back button to return here.